Our 2015 grantees have been chosen! Please see the "grants" tab below.

summer

Miss Lady Bug
Posted on May 21, 2012

I love these dilly beans!

Jakob Barry
Posted on Apr 25, 2012

Wasting is one of my pet peeves and it’s especially true when it comes to water.

canning tomatoes
Roger Doiron
Posted on Apr 13, 2012

Tomatoes and other high-acid foods may be processed using a water-bath canner as opposed to a pre

garlic scape pesto
Roger Doiron
Posted on Jul 26, 2009

You don't have to wait for your basil or your garlic to make pesto with this recipe.

Roger Doiron
Posted on Sep 26, 2008

Cherry tomatoes may not be the ones we spend our winters dreaming about, but what they lack in si

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