You can grow your own food. We can help.

summer

This is for my friends who have been inquiring about cooking sunflower heads.  Apparently, the taste compares to that of an artichoke heart but with an added earthy flavor.  Braising sunflowers is new to me and it has definitely piqued my interest.
Miss Lady Bug
Posted on Jun 5, 2012

This is for my friends who have been inquiring about cooking sunflower heads.

bstanfield
Posted on Jun 1, 2012

My Aunt Karen has made this pie for years. It's a favourite in the family.

Heather Nauta
Posted on May 31, 2012

There are lots of things you can do to add flavor to your cooking, but one that I've found to mak

Miss Lady Bug
Posted on May 21, 2012

I love these dilly beans!

Jakob Barry
Posted on Apr 25, 2012

Wasting is one of my pet peeves and it’s especially true when it comes to water.

Pages

 

 

Join our e-list to stay in touch

  

 

 

Praise for KGI:

"A group that can get
things done"

-Mother Nature Network

"One of the web's best sources of gardening info"
-Washington Post 

"The meeting place of the world's gardeners"
-WorldWatch Institute

more here

 

 
 

About us:

KGI is a nonprofit community of over 30,000 people who are growing some of our own food and helping others to do the same.  

Join our mailing list:

 

Connect with us:

Contact us:

Kitchen Gardeners International
3 Powderhorn Drive,
Scarborough, ME, 04074, USA
info@kgi.org
(207) 956-0606