You can grow your own food. And we can help!

Strawberry Basil Butter

Jun 13, 2012

Want to delight your guests at the breakfast table?  This topping is made with three simple ingredients: strawberry jam, sweet basil, and butter.

It's delicious on panckes, biscuits and crossaints!  I wrapped a "mini" bundt cake pan with clear plastic wrap to mold the butter into a design, but it would also be nice just served in a pretty bowl. 

This recipe is so easy and delish, I wanted to post it for everyone to enjoy. 


3 sticks unsalted butter

4 tablespoons strawberry jam

1 teaspoon sweet basil - dried



 Soften butter at room temperature.  

 Blend all ingredients.  Refrigerate.

 Best served at room temperature... topping warm pancakes and breads.


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