Strawberry Basil Butter
Want to delight your guests at the breakfast table? This topping is made with three simple ingredients: strawberry jam, sweet basil, and butter.
It's delicious on panckes, biscuits and crossaints! I wrapped a "mini" bundt cake pan with clear plastic wrap to mold the butter into a design, but it would also be nice just served in a pretty bowl.
This recipe is so easy and delish, I wanted to post it for everyone to enjoy.
3 sticks unsalted butter
4 tablespoons strawberry jam
1 teaspoon sweet basil - dried
Soften butter at room temperature.
Blend all ingredients. Refrigerate.
Best served at room temperature... topping warm pancakes and breads.
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