You can grow your own food. And we can help!

Braised Sunflowers with Herbed Ricotta

Jun 05, 2012
Recipe Type:

This is for my friends who have been inquiring about cooking sunflower heads.  Apparently, the taste compares to that of an artichoke heart but with an added earthy flavor.  Braising sunflowers is new to me and it has definitely piqued my interest.

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