You can grow your own food. And we can help!


david e kelley
Posted on Jul 27, 2010

Dave’s Bar B Que Sauce Texas Style This is a mild, sweet tomato based sauce, to be serv

Posted on Mar 18, 2010

Most of us use tomato paste in our cooking, this version is sundried.

Roger Doiron
Posted on Nov 21, 2009

Chimichurri is Argentina's national condiment and a requirement for the famous Argentine asa

Roger Doiron
Posted on Nov 17, 2009

One of the classic sauces of French cuisine, mayonnaise is nothing more than tiny drops of oil

Roger Doiron
Posted on Nov 17, 2009

Aioli is a garlic mayonnaise made of garlic, egg, lemon juice, and olive oil.




Join our e-list to stay in touch




Praise for KGI:

"A group that can get
things done"

-Mother Nature Network

"One of the web's best sources of gardening info"
-Washington Post 

"The meeting place of the world's gardeners"
-WorldWatch Institute

more here



About us:

KGI is a nonprofit community of over 30,000 people who are growing some of our own food and helping others to do the same.  

Join our mailing list:


Connect with us:

Contact us:

Kitchen Gardeners International
3 Powderhorn Drive,
Scarborough, ME, 04074, USA
(207) 956-0606