You can grow your own food. We can help.

Appetizers

Roger Doiron
Posted on Nov 28, 2009

Chestnuts, while very common in Europe, are hard to come by these days in the US as the result of

Simcha
Posted on Mar 15, 2009

Zucchinis are prolific at the best of times.

Roger Doiron
Posted on Oct 6, 2008

Yes, squash and pumpkin seeds are edible.

Roger Doiron
Posted on Aug 19, 2008

Here's an idea for those of you whose gardens are bursting with peppers, tomatoes, onions an

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Kitchen Gardeners UNITE!

We are a nonprofit community of over 30,000 people from 100 countries who are growing our own food and helping others to do the same.

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Praise for KGI:

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things done"

-Mother Nature Network

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-Washington Post 

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What's Growing On:

spookrepitus blogged  

The school garden has gone undercover - literally! Part of our grant money was used to purchase...

josieb posted a status update 
VickiMcD blogged  

Unlike most Sow It Forward grantees, the Dunbar Community Garden is now dormant. Growing season...

The Pathfinder K-8 school garden in Seattle, WA is ready for summer!  The cosmos are blooming,...

The Berlin Branch Library Garden, on the lower eastern shore of Maryland, has been sustained and...

morducks blogged  
Montana Women's Prison Garden

The Sow It Forward Grant  from Kitchen Gardeners International (KGI) provided a...

About us:

KGI is a nonprofit community of over 30,000 people who are growing some of our own food and helping others to do the same.  

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Kitchen Gardeners International
3 Powderhorn Drive,
Scarborough, ME, 04074, USA
info@kgi.org
(207) 956-0606