You can grow your own food. We can help.

braise

Miss Lady Bug
Posted on Apr 3, 2013

Brimming with rich flavor and texture, this conserve will brighten your breakfast table.

This is for my friends who have been inquiring about cooking sunflower heads.  Apparently, the taste compares to that of an artichoke heart but with an added earthy flavor.  Braising sunflowers is new to me and it has definitely piqued my interest.
Miss Lady Bug
Posted on Jun 5, 2012

This is for my friends who have been inquiring about cooking sunflower heads.

Roger Doiron
Posted on Dec 3, 2008

Who says brussels sprouts are icky?

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Unlike most Sow It Forward grantees, the Dunbar Community Garden is now dormant. Growing season...

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Montana Women's Prison Garden

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