You can grow your own food. We can help.

Latest Blog Posts

JohnWalters
Posted on: Apr 26, 2012

Well KGI your new look is very handsome but to introduce it with such a terrible pun.

Barbara Damrosch
Posted on: Apr 26, 2012

Reach for the wrong fork at a dinner party, and the worst that might befall you is a snooty glanc

antonis
Posted on: Apr 25, 2012

Many people talk about Seeds and Food Sovereignty these days.

Jakob Barry
Posted on: Apr 25, 2012

Wasting is one of my pet peeves and it’s especially true when it comes to water.

Heirloom Tomato Flower
Terroir Seeds
Posted on: Apr 24, 2012

The yearly gardening season is just about on us and for many gardeners that means a heavy focus o

tofu
Barbara Damrosch
Posted on: Apr 18, 2012

In 1980, Helen Nearing, the mother of the back-to-the-land movement (as her husband Scott Nearing

Barbara Damrosch
Posted on: Apr 13, 2012

Spring is always a fickle season, but this year’s temperature spikes have been radical, and I am

build a compost bin
Roger Doiron
Posted on: Apr 13, 2012

Compost bins, like the people who maintain them, come in all shapes and sizes.

canning tomatoes
Roger Doiron
Posted on: Apr 13, 2012

Tomatoes and other high-acid foods may be processed using a water-bath canner as opposed to a pre

Build tomato cages
John Walker
Posted on: Apr 11, 2012

I want to share this written explanation of building tomato cages which comes to me via a gardeni

Belgian endive
Roger Doiron
Posted on: Apr 11, 2012

People who like Belgian endive like it so much they grow it twice. In fact, they have no choice.

Roger Doiron
Posted on: Apr 9, 2012

Planting an asparagus bed may well be the smartest thing you do this year, right up there with re

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KGI is a nonprofit community of over 30,000 people who are growing some of our own food and helping others to do the same.  

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Kitchen Gardeners International
3 Powderhorn Drive,
Scarborough, ME, 04074, USA
info@kgi.org
(207) 956-0606