You can grow your own food. And we can help!

Latest Blog Posts

Posted on: Jul 24, 2012

The best way to eat your surplus of summer squash is the simplest.

Roger Doiron
Posted on: Jul 23, 2012

We've entered our new Sow It Forward program in Good Magazine's online contest for nonprofits and

Posted on: Jul 23, 2012

They've been a real problem for me,

Posted on: Jul 20, 2012

Ok - so I'm not sure I have my husband totally on board.

Roger Doiron
Posted on: Jul 18, 2012

---UPDATE July 23rd 10pm Eastern----

Roger Doiron
Posted on: Jul 16, 2012

Tonight's special harvest: our first orange "cheddar" cauliflower and red potatoes which were ult

Posted on: Jul 16, 2012

With garden hitting their peak, it's time to start preserving the bounty.

Miss Lady Bug
Posted on: Jul 12, 2012

It's the perfect time to make a lovely herbal bouquet.

Posted on: Jul 9, 2012

It’s the beginning of my favorite time of year (in North Dakota) when shopping for supper takes p

Posted on: Jul 8, 2012

With the World Population Day  (WPD) 2012 taken place on Wednesday July 11 and the fact that the

edible front yard
Roger Doiron
Posted on: Jul 3, 2012

The suburban front yard of the future is already here as is clear from this picture from Drummond




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"A group that can get
things done"

-Mother Nature Network

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-Washington Post 

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-WorldWatch Institute

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KGI is a nonprofit community of over 30,000 people who are growing some of our own food and helping others to do the same.  

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Kitchen Gardeners International
3 Powderhorn Drive,
Scarborough, ME, 04074, USA
(207) 956-0606