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My daughter (pictured above), now two years out of college, is working at a new community garden
I love eating them straight from the tree, but I have been looking for different fig recipes...
I have been enjoying the harvest and the volunteers in my compost bin.
In a world that seems to be brimming with bad news, kitchen gardens continue to the good news st
After a long wet spring (longer and wetter than usual), we in western Oregon have seen most summ
It started out as a strange season and it stayed that way. A cold wet spring, followed by a few
I am slowly realising that the wet season in the tropics is a totally different season to anywhe
Making use of what you have... and everyone has weeds!
I am really moved by the tremendous response I am receiving by members of Kitchen gardener to h
Whether you are starting seeds in flats or sowing them directly into the soil, a portable cold fr
Nobody ever told me that farming was a glamorous way of life, and it's just as well they didn't.
On our beach walk today I noticed that we once again have seaweed - for some reason it disappears
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