First (Outdoor) Harvest of the Year
Not much to say here...just showing off my parsnips which I planted last summer and which wintered over in the ground. They're not officially my first harvest of the year because my wife and I have been forcing endives in our basement this winter for use in salads. I'm really looking forward to roasting these up tonight. There's nothing sweeter in the vegetable world than spring-dug parsnips. If you live in a cool climate like mine, be sure to plant some of your own this summer so that you can get celebrate your first own first early harvest next year.
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Kitchen Gardeners International
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