I never knew it had a name. Every year I make a syrup from a vine of deep, blue-black Worden...
I am really moved by the tremendous response I am receiving by members of Kitchen gardener to...
Making use of what you have... and everyone has weeds!
If you go for a walk through the...
I am slowly realising that the wet season in the tropics is a totally different season to...
It started out as a strange season and it stayed that way. A cold wet spring, followed by a...
After a long wet spring (longer and wetter than usual), we in western Oregon have seen most...
In a world that seems to be brimming with bad news, kitchen gardens continue to the good news...
I have been enjoying the harvest and the volunteers in my compost bin. Behind the cantaloupes...
I love eating them straight from the tree, but I have been looking for different fig recipes...
Early September and we are harvesting all sorts of garden veg - tomatoes, eggplant, bush beans...
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KGI is a nonprofit community of over 30,000 people who are growing some of our own food and helping others to do the same.
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Kitchen Gardeners International
3 Powderhorn Drive,
Scarborough, ME, 04074, USA
info@kgi.org
(207) 956-0606

